Normally, I'm a hazelnut kinda girl. But then, I've never had coconut. I bet it would be yum! This ice cream certainly looks amazing and the ingredients are simple, guilt-free and it's beautiful!
2 14 ounce cans full fat coconut milk
1 cup strongly brewed Island Coconut Green Mountain Coffee
1 teaspoon vanilla extract
½ teaspoon coconut extract
½ cup coconut sugar
¼ cup unsweetened shredded coconut